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Please use this identifier to cite or link to this item: http://arks.princeton.edu/ark:/88435/dsp01f1881p516
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DC FieldValueLanguage
dc.contributor.advisorMoll, Benjamin-
dc.contributor.authorErda, Tarikua-
dc.date.accessioned2017-07-18T18:04:38Z-
dc.date.available2017-07-18T18:04:38Z-
dc.date.created2017-04-12-
dc.date.issued2017-4-12-
dc.identifier.urihttp://arks.princeton.edu/ark:/88435/dsp01f1881p516-
dc.language.isoen_USen_US
dc.titleFood for Thought: The Impact of Early Life Undernutrition on Preadolescent Human Capital in Ethiopiaen_US
dc.typePrinceton University Senior Theses-
pu.date.classyear2017en_US
pu.departmentEconomicsen_US
pu.pdf.coverpageSeniorThesisCoverPage-
pu.contributor.authorid960890067-
pu.contributor.advisorid960058739-
pu.certificateAfrican Studies Programen_US
Appears in Collections:Economics, 1927-2020

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